9 Coolest Bakeries in Barcelona That Will Satisfy Your Sweet Tooth

If there’s one thing that Barcelona has no shortage of, it’s bakeries. As you walk through the streets of any neighborhood in the city, you’ll notice at least one spot on each block where you can buy freshly baked bread or pastries. With so many options, it’s hard to know which places are the real deal.

Bread has been a staple in the Spanish diet for centuries. Many of Barcelona’s most famous bakeries can trace their roots back for generations. And who doesn’t appreciate a sweet treat or pastry now and then? 

This list has 9 bakeries in Barcelona where you can find sweets, pastries, and more that are sure to satisfy any sweet tooth.

An array of pastries in Barcelona at a pastry shop.
Are you ready to satisfy your sweet tooth with these bakeries in Barcelona? Photo credit: cyrus gomez

Escribà

Escribà, which opened in 1906, is a reference when it comes to cake shops in Barcelona. This famous bakery has been pumping out creative cakes and pastries for four generations. Many come to check out the cakes, but you’ll also find chocolate creations, mochis, fruity tarts, and so much more.

Even though Escribà is a historical bakery in Barcelona, its products are always modernizing with the times. This means that you’ll find innovative pastries with a remarkable presentation that taste just as incredible as they look. There are two locations that you can stop by, one on Las Ramblas and another on Gran Vía.

The exterior of Escribà a bakery in Barcelona.
Like the exterior, Escribà’s pastries are spectacular. Photo credit: Fred Romero

La Cava Cakery

Craving cupcakes? La Cava Cakery on Passeig de Sant Joan whips up a variety of cupcakes every day that pair wonderfully with a glass of cava.

Some of the varieties are a staple all year long, like crema catalana or Oreo, while other flavors are based on the season or holidays. Taking a look at all the beautiful cupcakes in the glass cases, it’s hard to choose just one.

This bakery has a few tables inside so you can enjoy your treat with a glass of cava or specialty coffee inside. There’s also outdoor seating just steps away on Passeig de Sant Joan. Either way, you’ll know you’re in the right place when you see a crowd at the door waiting to get a taste of these sweet treats.

A woman holding a cupcake in front of a pink background.
Not all cupcakes are created equal. Photo credit: Charles Etoroma

The Cake Man

The Cake Man is a small pastry shop tucked away in Poblenou that is famous for its innovative and decadent desserts. The Cake Man himself, Hayden Colledge grew up in Australia and lived in England for a decade, so his pastries reflect his roots and his journey. 

That’s to say, you won’t find traditional Spanish pastries, but you will find his take on Lamington cake, cheesecakes, and more.

Besides cakes, you’ll also find a variety of sweet and savory croissants, cookies, and brownies. Options for vegans and special diets are also available. The bakery serves specialty coffee, as well.

Lamington on a ceramic plate next to a fork and a knife.
Lamingtons are sponge cakes coated in an outer layer of chocolate sauce which is then rolled in coconut flakes. Photo credit: Spacekadet

Demasie

Demasie started as a little bakery in El Born, but there are now locations spread out all over Barcelona due to its success. It’s famous for its giant cinnamon rolls slathered in icing and topped with any number of ingredients, like Lotus, fruit, Nutella, and more. 

Besides the decadent cinnamon rolls, Demasie has come up with stuffed cookies, bombas packed with rich fillings, and a number of cakes. This bakery also serves a number of specialty coffees to pair with your sweet treats.

A tray of cinnamon rolls in Barcelona with royal icing on top.
If you need to satisfy your cinnamon roll cravings, bakeries in Barcelona got you covered. Photo credit: Kārlis Dambrāns

Hofmann

Hofmann is famous in Barcelona for its pastries that are like works of art. This bakery, located in El Born, was founded in 2008 and has won a slew of awards since then, including Best Croissant (2010), Best Tra Pastry (2015), and Best Pastry Shop in Catalonia (2020). 

The bakery is modern and almost seems like an art gallery to display all of its tasty works. Once you try one bite of Hofmann’s famous croissants, it’s hard to imagine having any other croissant again.

A person ripping open a croissant.
The perfect croissant is buttery, flaky, and airy. Photo credit: cottonbro studio

JonCake

Cheesecake fans need to check out JonCake, a bakery in El Born that does one thing and one thing only. This cheesecake haven makes handmade cheesecakes everyday that use fresh ingredients and a surprising number of cheeses. 

For example, the bakery’s signature cheesecake utilizes mascarpone, gorgonzola, Parmigiano Reggiano, and Grana Padano. Some have savory notes, some are sweeter. There are also specials each week so that you can always try something new.

This location doesn’t have seating, but the sister shop Joncake&Wines does, as well as vinos to pair with your cake. JonCake also has home delivery if you just can’t get enough of your cheesecake fix.

A spoon cutting into a cheesecake topped with raspberry compote.
Cheesecake is serious business in Barcelona. Photo credit: Yulia Khlebnikova

Baluard

Baluard gets a lot of love in Barcelona for its top-notch bread, but its pastry assortment shouldn’t be overlooked. This bakery opened its doors in the Barceloneta neighborhood four generations ago. 

What started out as a bakery making a variety of breads has now expanded into an empire across the city with several locations and more offerings, like pastries, and even sandwiches. Even though there’s always a line, the almond croissants, variety of cookies, and fresh muffins are definitely worth it.

A man holding a baked loaf of bread.
If you need a break from sweets, try out some freshly baked breads. Photo credit: Nathan Dumlao

Funky Bakers

Funky Bakers is an interesting bakery in El Born that has a very international vibe. What started off as one location has now spawned into several, including cafés where people can come in and enjoy a tasty meal. The bread itself comes from a variety of smaller bakers in the area, but all of the tasty sweets and pastries are made in-house. 

You’ll find pastries here that aren’t so easy to find around Barcelona, like cardamom and cinnamon babka, banana bread with tahini glaze, and an almond and jam cookie. If you’re craving something savory, Funky Bakers also has a nice selection of handpieces and sandwiches.

A person holding two slices of babka.
Don’t pass up the opportunity to eat babka, you’ll be glad you gave it a try. Photo credit: Geraud pfeiffer

Forn del Passeig

Forn del Passeig is a bakery with locations in Nou Barris and Sant Andreu that first opened in 1964. Three generations later, this bakery is still making delicious bread and pastries for the neighborhood. The pa de pagès is so good that it won the Best Bread in Catalonia Award in 2017.

Even though the bread is famous, you’ll notice the glass cases full of cakes, muffins, croissants, and cookies as soon as you enter the bakery. Around holidays or special occasions, the bakery makes fun seasonal treats that celebrate the bakery’s Catalan roots. 

An array of pastries at a shop in Barcelona.
So many pastries, so little time. Photo credit: Pere Jurado
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About the author

Christine Loconti is a freelance content writer with several years of experience writing about topics like food, wine, travel, and more. A Chicago native, she currently lives in Barcelona and has worked with several tourism companies in the area by creating content for their blogs, websites, and social media channels.

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