3-in-1 Bologna Foodie Day Trip with Pasta Making Class
New tour
7 hours
Max 19
Why take this tour?
Devour are the food specialists in our family, running all of our food tours. They're obsessed with finding the most authentic and tasty food and the biggest characters at the local market. We think that passion makes them the best at what they do.
Highlights
Taste freshly made Parmesan in a family-owned factory.
Savor aged balsamic vinegar straight from the source at a traditional acetaia in Modena.
Join a hands-on pasta-making class with an Italian culinary expert.
Enjoy a lunch featuring gnocco fritto, cold cuts, and your homemade pasta, accompanied by regional wine.
Immerse yourself in Emilia-Romagna's celebrated food culture.
Sites Visited
Parmesan factory
Balsamic vinegar producer
Agriturismo
Tour Includes
7 food tastings and 2 drinks (enough food for a full meal)
Pasta-making class
Guided tour of Parmesan cheese factory and balsamic vinegar producer
Comfortable round-trip transportation
Local English-speaking guide
An unforgettable culinary journey from pasta to Parmesan.