Ciao, I'm
Giada P.
Born in Florence in 1980s, I developed a love for art history as a child and was inspired by my mother’s visits to museums and events. After majoring in foreign languages at the University of Florence, I decided to pursue a career as a tour guide.
- Florence, Italy
- Guide since 2015
About Me
Q. What inspired you to become a guide?
Being a tour guide gives you the opportunity to turn your love for storytelling into a career, where you can captivate audiences with fascinating facts and engaging narratives. I wanted to become the ambassador of my city and offer a unique perspective on local life.
Q. What do you love most about Florence?
I love Florence for its rich history where every corner tells a story, from the Renaissance to the present. The city’s stunning art and architecture, such as the Uffizi Gallery and the Duomo, never fail to inspire awe. Above all, I treasure the vibrant atmosphere, where locals and visitors alike immerse themselves in the beauty and culture of this timeless city.
Q. What's your favorite story to tell on tour?
I like to talk about many different subjects on my tours, but one story I really enjoy sharing is the legend of the Black Rooster in the Chianti wine tradition.
Fun Facts
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I’m a proud cat mama, and to honor my first cat, I tattooed her name on my shoulder.
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I trained in Muay Thai and kickboxing for 9 years, building physical strength, discipline, and mental toughness.
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I’ve always had a passion for Spanish. I started studying it when I was 14.
My Insider Tips for Florence
Q: Best time of year to enjoy Florence?
The best time to visit Florence is typically in late spring (May to June) or early autumn (September to October). The weather is pleasant, not too hot, and the city is less crowded compared to the summer months. This is when you can fully appreciate the art, architecture, and outdoor spaces without the large crowds, making it ideal for a more relaxed and enjoyable experience.
Q: What do you tell your visiting friends to see in Florence?
When friends visit Florence, I always suggest they start with the must-sees like the Duomo, the Uffizi, and the Accademia to admire Michelangelo’s David. But I also make sure they experience the city’s hidden gems, like the beautiful Bardini Gardens and the lesser-known San Frediano neighbourhood, where they can enjoy an authentic, less touristy vibe. And of course, they have to stop for a gelato, Florence is famous for it!
Q: What about the culture in Florence should people not miss?
Florence is a city brimming with culture, and there are a few experiences you shouldn’t miss. For example, wander through markets like San Lorenzo or Sant' Ambrogio, enjoy a traditional aperitivo in the evening, and take part in annual events like Calcio Storico to experience Florentine tradition. Be sure to also take time to enjoy the city’s vibrant street life, from historic cafés and artisan shops to local festivals like the Festa della Rificolona. And of course, don’t forget to savour authentic Tuscan cuisine, which is as much a part of the city’s heritage as its art and architecture.
Q: What are some unmissable foods and drinks?
Bistecca alla Fiorentina: A thick, rare Florentine steak, best paired with Chianti. Lampredotto: A traditional street food made from cow’s stomach served in a sandwich. Ribollita: A hearty vegetables and bean soup, perfect for colder days. Crostini di Fegato: Toasted bread topped with chicken liver pâté. These dishes and drinks are the essence of Florentine cuisine!
You might see me on these tours
